CASE STUDIES

innovative cleaning and support services

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Morgans Hotel Group - Sanderson and St Martin's Lane

We started at Sanderson February 2007 to look after the back of house night cleaning and kitchen stewarding.We worked closely with the Executive Chef to improve the standards across the board and with particular reference to their Health & Safety following an annual audit from Food Alert.

We wear our customer's shoes - W Leicester Square

Whatever / Whenever ® as long as it's legal - exceptional customer service, delivering exactly what the guest wants, when they want it, is at the heart of W's huge success. It's a philosophy we share and one of the reasons W turned to ACT Clean.

Specialist surfaces and feng shui - Zuma

Sophisticated but informal Japanese eating. Eastern philosophies. Ancient culinary customs. And contemporary style.

A trusted housekeeping partner – The Landmark Hotel

The London Landmark, a Leading Hotel of the World, was one of our first housekeeping clients. The Executive Housekeeper took a leap of faith on us as a young company and since then our relationship has gone from strength to strength.

The rough and the smooth – Gordon Ramsay Holdings

Gordon Ramsay’s exacting standards are legendary. And his restaurants are eternally popular – so they take quite a pounding from use and daily footfall. Add to that some of the world’s finest designers who’ve run riot with the restaurants’ finishes – and it could be a recipe for disaster.

Management and monitoring – The Ritz

What does it take to keep one of the world’s greatest hotels running smoothly? Impeccable management and a commitment to excellence in every area. Since October 2009 we’ve been managing The Ritz’s back of house cleaning.

Selecting the right staff – The Lansdowne Club

A unique members’ club needs a unique approach. So it’s important we recognise The Lansdowne Club’s distinct atmosphere and the type of room attendants needed to fit in well there.

Old meets new – Simpson’s-in-the-Strand

Even one of London’s oldest restaurants needs the most modern of cleaning techniques. In fact, possibly even more so. We’ve helped improve Simpson’s-in-the-Strand’s cleaning standards by using modern tools such as our Time & Attendance system, which encourages promptness by our staff.

A polished performance – Gordon Ramsay at Claridge’s

For the last four years we’ve been helping set the scene for guests at Gordon Ramsay at Claridge’s. The luxurious Art Deco interior showcases glamorous soft furnishing and lighting – all of which need to be cleaned exquisitely.